Gabi's Table

FEAR Replace fear with love, no matter what form of love, just LOVE!!! Love will cast out all fear , very important is SELF LOVE first , give yourself all the love you can handle for anything you do, want, achieve and can handle. DOUBT Believe in yourself, no matter when how and how much, but DO believe in yourself! What ever your desires are and what ever it takes just go for. Nobody will believe in you as you will do. Don't hesitated and don't wait for it. WORRY Don't worry to much over thing you cant change, don't chaise and don't be offended. Before you panic just slow down and breath in and out, sort your toughs and your level of importance of what you worrying about. LACK OF SELF-CARE You must take care of your-self first in order to not only attract your better you, but the surroundings as well. Nobody will take care of you before you! You must commit take better self-care in 2020 continuously. NEGATIVITY Most of negative thing we are creating ou

Štědrý den (December 24th) is the most enjoyable day of the Christmas holidays.  It is more significant than the 25th of December is 1st day after Christmas, when most Americans celebrate, The Czech name literally means “Generous Day”, and this is most likely for the wealth of food that has traditionally been served for Christmas lunches,dinners with families and fed farm animals.  Even the poorest families would make sure that everyone’s plates were full on this day. 26th of December is also family day, we call it 2nd day after Christmas where most Czechs are off of work and visiting families, kids collecting gifts and all celebrating together. We love this holiday and spend days in advance preparing with lots of baking and cooking. Starting on the morning of the 24th, we put out plate filled with cookies, traditionally breakfasting Vanocka,  during the day snacking on Obložené Chlebíčky which are little open-faced deli style sandwiches served on thin slices of baguette and co

Today is Sunday December 1st in  Massachusetts on the Cape cod and we're celebrating 1st advent of 4 weeks before Christmas approachs our homes and hearts💗 This is the time of the year, where you really should slow down, be kind, loving and supportive human being. I'm spending my Sunday in the hotel room(because i still have 2 more weeks to go for my management training) and just spoke to my all three nieces 💓overseas. Just unbelievable filings if you can be on the face time with your family and talk, share information's, supporting them and letting them know how much they mean to you and love them. I'm making sure lately, that i talk to my family every weekend as often as i can. Its hard being separated not only from the closest family members, but from everyone we love, cherries and even having friendships all over the globe. Its is 2.42pm and the SNOW  ❄just started falling down Ohh my god! Snow is here! And so it's my idea  for very addictive snack not

I decide  write this blog today, because i know and i feel like I should be reminding myself of my actions and thinking lately. I have major changes in my life lately and yes i worked very hard for it to be there where I'm today and what i wanted. I'm so so grateful, thankful and very blessed to have this life. It includes my family, very few true friends and my new surroundings. Not everyone is or was ready to grow with me, which is ok. Maybe it wasn't their time or the circumstances. And i still want and will be supporting them💜 I have so many plans and visions to achieve, not only finish my cooking story book, but have my own little Gabs business , charities, animals shelters support and lots more. So stay tuned 😏 Lets talk today about NEGATIVITY which is huge daily struggle, isn't it?  How to remind positive? What is your constant negativity? Your job is not going as you wish, not enough for spending, not trustful friends, or maybe family consiste

We all want have sweet holidays season, right? Well all begins with crumbled cake and bite size goodies. While I'm living in my temporary housing for next 9 weeks, during my training as assistant store manager, because i got PROMOTION !!!!!  I got Today my head popped with POPS ideas, because I know lots of you trying do pops and sometimes they just won't get right. So let me share with you very very easy recipe. Do you need basic cake pop recipe?  Here I'm coming to help you with my recipe 😄 and Do's - Don'ts Basic  Pop cake recipe 1 package of favorite cake mix, usually 16.25 oz. box 1 container of frosting 16 oz. chocolate chips 18 oz. white chocolate chips 45-50 lollipop sticks Bake cake as directed on box. Ones cake is cooled, crumble it into a large bowl, make sure no big crumble pieces, it will not make nice pops. Add half of frosting to the bowl and mix, till all combined together, moist enough to make nice 1 inch balls. Plac

That’s My story about thyroid....   Lately I have been questioned from many of you about thyroid issues so I decided  share some information. Ever sins my early age , about 8-10y/o, doctors diagnosed me with thyroid exactly said hyperthyroidism. 👇 My parents couldn’t explain to my teachers why I’m secretly eating in classes and have had hidden food under my class desk and constantly brought home notes from teacher complaining about....very hyper in Ph class, sometimes panic attacks from changes, ...concentration in garbage etc...So they took me to doctor. Well guess what... nothing changed in snacking 24/7 hahaha I must say I'm the generation of Chernobyl disaster in April 1986 as well, but I'm very healthy kid and can't verified if I got exposed to this tragedy or not. My country never give to us any vitamin supplements, the only think I can remember we got lots of vitamin B prescribed and fish oil, oh lord nasty at that time, but today I love fish oil, c

It has been very long time I made Czech sweet dumpling with fruit filling. Today I made it with cherry and very different topping, today I roasted on butter walnuts and panko bread crumbs, added powder sugar. Why panko instead regular bread crumbs?  It does adds very huge crunch to it, its just wow that crunch, believe me! Ingredient:   1 egg 500-550 ml of milk 3 tablespoons of sugar 1 kg of coarse flour, which I mix unbleached all-purpose and Vondra flour 42 g yeast (1 cube or 1 bag of dry yeast) Butter for pouring on the top Directions: 1.         F rom 100 ml of milk, a teaspoon of sugar and yeast, make a sourdough and process the semi-solid but soft dough. You can easily replace some of the milk in the recipe with water. 2.        When the dough is raised, roll it out on a floured roll to about 45x45cm, divide it into 6 equally wide strips and then each strip to 6 parts (36 squares). 3.        I will put in everyone a spoonful of fruit cut into cubes, m

Melta is a very traditional coffee substitute. I used to drinking as a child with my brother mixed with milk or we broke our “rohlík” white bread roll into small pieces and put it into a cup with melta and eat. It’s  composition is a bit strange, but the following raw materials are ground: chicory root, sugar beet, barley and rye. For the human body, the true wonder is the chicory root. It hardly occurs in the diet and is difficult to come across. However, chicory root contains inulin, which is a helper in many difficulties associated with urinary tract inflammation, kidney stones, constipation or anorexia. The chicory is much older and better known than melta. It has been mentioned in Europe in the 17th century. It is produced only from roasted chicory root. Both beverages, or more precisely coffee powder, are available today. If you do not want to drink these drinks on the advice of doctors because of your health condition, at least taste it in the history and life of grandpar

This recipe is originally from Cameroon - Africa, made by a woman named Precious. Her recipes as very easy to make and so delicious. Very fluffy inside and crunchy outside, just like little mini donuts .   Ingredients   4 cups flour (1/2 kg or 500g) all purpose 4 eggs ( I do 3 big ones) 1/4 cup oil (60ml) 1 teaspoon baking powder 1 cup liquid milk (240 ml) I use evaporated milk, better taste and consistency 1 cup granulated sugar (100g), I use brown one if possible organic 1 teaspoon vanilla extract, optional   pinch of ground nutmeg Oil for frying About 1-2 liters of oil, vegetable oil prefers          Instructions Mix together all ingredients and form a thick batter. Pour oil to deep frying pan. Heat oil on high heat up to 375 degrees F/190 degrees C. Turn down the heat to medium heat them gently drop tablespoons full of the batter into the oil. Drop about ten tablespoons full for the first batch then drop in the res

Ingredients 2½ cup s ( 312 grams) unbleached all-purpose flour 1 cup ( 2 sticks/ 226 grams) chilled unsalted butter 1 (8-ounce/226-gram) package chilled cream cheese 3-5 tablespoon granulated cane sugar ,like sweet? add more lol about 6 apples, you grate cinnamon bread crumps, plain Directions Using an electric stand mixer  beat in sugar, flour, cream cheese and butter mix until well just until incorporated. Scrape dough onto sheet of plastic wrap using rubber spatula and pat into large disk. If not use right the way then Wrap tightly in plastic wrap and refrigerate at least 1 hour or overnight. Thaw a few minutes to become flexible to work with. Roll out dough on lightly floured work surface with a lightly floured rolling pin. Make 3-4 parts of it , depends how long you want your apple strudel. Spread your grated apples so its covers whole dough, but leave the edges empty. Sprinkle over apples cinnamon and bread crumps and if you like add nuts or raisins its

Pantry –Spíž  : in Czech,  is a room where  beverage, food , sometimes dishes, household cleaning chemicals, linens are stored. The word "pantry" derives from the  Old French  term  paneterie ; that is from  pain , the  French  form the  Latin   panis , "bread". In late middle age a pantry was where  bread  was kept and food preparation associated with. The head of the office responsible for this room was a  pantler . Could you believe they had extra a person called pantler? There were similar rooms for storage of  bacon  and other  meats  ( larder ),  alcoholic beverages and cooking. In the USA, pantries evolved from early  Colonial American  " butteries ", built in a cold north Colonial homes, into a variety of pantries in self-sufficient farmsteads. Butler's pantries, or china pantries, were built between the dining room and kitchen of a middle-class English or American home, especially in the latter part of the 19th into the early 20th centu

Today I moved out of my apartment and believe me I disposed so much stuff which I have been addicted to it and no idea why, just ones again everything should serve, not the opposite, t o ease already hectic busy life. I set my Priorities high and Goals I can achieve. My place is not huge right now, and it has to fit all of my belongings, so I needed to let go of many things I didn’t need and no purpose. And also my small dog Lacey needs fit in her needs.   As  a human who lived in apartment I decided move out, because it didn't inspired me anymore, because pay so much money continuously for ONLY apartment which never will be mine without benefits so I moved out to limit costs, save for house and future life with love of my life. Sometimes we must give up on spoil ourselves temporary, before the big time comes of success and the big day of dreams comes true. While shopping 🛍  I do my best to buy only what I need, and when I love something I ask myself  What can this new