Czech bread
2 1/2 cups all purpose flour ( little bit more on side for board) 1 1/2 cup rye flour 2 tsp salt 2 tsp caraway seeds 9plus more on the topping of bread, I also add sunflowers seed or whats so ever you have and like) 3 tsp yeast 2 cups of whey water Mix all dry ingredients together first, then add water. Mix thoroughly, but not to long. This dough shall stay sticky. Let it in the mixing bowl and cover it with plastic wrap. Let it rest for at least 4h in warm place. Preheat oven to 500F and put the backing sheet/pot in for a lil bit , then take it out, place the dough in it, but don't forget flouring the bottom of the bread, otherwise it will stick to it and not easy take it out. With wet hands pet just a little bit the top of the bread dough and sprinkle it with caraway seeds. Cove it with lid and bake it for 25min by 500F. Then take the lid off and let it bake for 10-15 more minutes. Let it sit for a while to cool it down. Good appetite ;-) *** I use regula